*Yes, I am spoiled - my husband has dinner waiting when I get home every night*
This Sunday we tried an easy pasta recipe out of Feb's Southern Living - and it was really good (and super easy) and it made lots of leftovers.
Here's how:
Sesame Noodles
-Make a package of wheat spaghetti noodles as usual
-Toss with:
*1/2 cup Thai peanut sauce (we tried House of Tsang kind and it was yummy! a little spicy too)
*2 sliced green onions
*1 cup diced bell peppers (pick your color(s) ) *2 Tbsp chopped fresh cilantro
*1 Tbsp fresh lime juice- Sprinkle with lots of sesame seeds
- Add chicken or shrimp - or nothing!Voila! Easy and delicious! We ate it for two days, and there are plenty of ingredients leftover for other meals (thai sauce, cilantro, etc)
Try it sometime!
This looks super yummy!
ReplyDelete